Peach Old Fashioned

This “old-fashioned” classic is thoroughly modern when made with NOLET’S Silver, peaches, and honey.

1.5 oz. NOLET’S Silver Gin
0.25 oz. Simple Syrup or Honey Syrup (Honey Syrup is 1 part Honey : 1 part Water)
1 Peach Slice (fresh is best but frozen/canned work as well)
3 Dashes Peach Bitters
Fresh Peach Slice or Orange Peel for Garnish

Muddle peach slice with syrup in a mixing glass. Add NOLET’S Silver, peach bitters, and ice, then stir. Strain into an ice-filled highball glass. Garnish with a peach or a swath of orange peel.