Ramos Gin Fizz

Adapted from the classic, this cocktail is allegedly unfavorable to mixologists because of a prescribed 12-minute shake time. Updated, the long shake isn’t necessary for a foamy top. 

2 oz. NOLET’S Silver Gin
3 – 4 drops Orange Blossom Water
1 Egg White
1 oz. Heavy Cream
½ oz. Fresh Lemon Juice
½ oz. Fresh Lime Juice
½ oz Simple Syrup
1 cup Ice Cubes
1-2 oz Seltzer

In a large cocktail shaker, combine NOLET’S Silver gin, orange blossom water, egg white, heavy cream, lemon & lime juice, and simple syrup. Shake vigorously for 25 seconds. Add ice and shake 30 seconds more. Strain mixture into a highball glass. Slowly pour soda water down the side of the shaker to loosen the remaining froth to top off. Garnish with an orange.