NOLET’S Silver
Peach Lemonade Slushy

Based on our fabulous Peach Lemonade recipe, when it gets really hot, you’re going to want a Peach Lemonade Slushy. You’ll need to prep this a tiny bit by freezing peach slices, then it’s easy-peasy, throw it all in the blender and serve! This recipe makes 2 slushies. 

2.5 oz. NOLET’S Silver Gin
0.5 oz. Elderflower Liqueur
3 oz. Lemonade
1.5 cups of frozen sliced peaches

Slice and freeze peaches for approx. 1.5 hours in advance of making. To build the cocktail, combine all ingredients in a blender. Blend until the mixture is smooth, and serve!

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