Peach Lemonade Slushy

Based on our fabulous Peach Lemonade recipe, when it gets really hot, you’re going to want a Peach Lemonade Slushy. You’ll need to prep this a tiny bit by freezing peach slices, then it’s easy-peasy, throw it all in the blender, and serve! This recipe makes 2 slushies. 

2.5 oz. NOLET’S Silver Gin
0.5 oz. Elderflower Liqueur
3 oz. Lemonade
1.5 cups of Fresh or Frozen Sliced Peaches

Slice and freeze peaches for approximately 1.5 hours in advance of making. To build the cocktail, combine all ingredients in a blender. Blend until the mixture is smooth, and serve!