For a single cocktail:
1.5 oz NOLET’S Silver Gin
0.5 oz Ketel One Botanical Peach and Orange Blossom
0.5 oz Fresh Lemon Juice
2-3 oz Unsweetened Iced Tea
Fresh Peaches, Oranges, Lemons and or Fresh Mint for Garnish
Combine all ingredients in a Cocktail Shaker with ice. Shake until chilled and strain into a highball glass with ice and garnish with peach slices, citrus wheels and or sprigs of mint.
For a large batch (10-12 cocktails):
3 cups NOLET’S Silver Gin
1 cup Ketel One Botanical Peach and Orange Blossom
3/4 cup Fresh Lemon Juice
5 cups Unsweetened Iced Tea
Combine all ingredients in a punchbowl or infusion jar with ice. Float fresh peach, lemon and orange wheels and or mint in the vessel and set some aside for garnishing ice-filled highball glasses.
