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NOLET’S Silver Bloodhound (Batched)

8 oz. NOLET’S Silver Gin
4 oz. Sweet Red Vermouth
3 oz. Dry Vermouth
1 pint of Strawberries (reserving 4 for garnish)
Juice of 1 Lemon
1 Tablespoon Sugar

Muddle strawberries ( 12-18 pieces) with lemon juice and sugar. Add NOLET’S Silver Gin and Sweet & Dry Vermouth.  Shake vigorously and strain into a martini glass. Garnish with a strawberry.



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Nolet's ® Silver 47.6% alc./vol. (95.2 proof) & Nolet's ® Reserve 52.3% alc./vol. (104.6 proof) © 2018 imported by Nolet's US Distribution, Aliso Viejo, CA. Please Drink Responsibly.