Tomato-Tini

The season’s sweetest tomatoes combined with the fruit and floral botanicals in NOLET’S Silver Gin create an incredible summertime sip. The freshest ingredients are the key here to making a delectable cocktial.

2 oz NOLET’S Silver Gin
0.25 oz White Vermouth
6 Cherry Tomatoes or 1/2 Ripe Tomato
Pinch of Sea Salt
Olive Oil

Muddle tomatoes with a pinch of salt in a shaker. Add ice then NOLET’S and vermouth. Shake until well chilled and strain into a chilled Martini glass. Garnish with drops of olive oil and cherry tomatoes.