Exotic passionfruit pulp provides a punch of sweet & sour to this aromatic fruit-forward cocktail. When visualizing a tropical paradise, this cocktail is reported to serve as a valuable prop.
1.5 oz. NOLET’S Silver Gin
0.75 oz. Pineapple Juice
0.5 oz. Elderflower Liqueur
1 Fresh Passionfruit
1 oz. Soda Water
Combine all ingredients but soda in a cocktail shaker with ice. Shake vigorously until chilled and combined. Pour into an ice-filled rocks glass and top with soda. The seeds from the passion fruit serve as the garnish.
Share: