Gin Espresso Martini

The delightfully delicious blend of botanical NOLET’S Silver and espresso with a hint of orange will put this Espresso Martini on repeat, especially for brunch.

1.5 oz. NOLET’S Silver Gin
1.5 oz. Fresh Espresso
0.25 oz. Cointreau
0.25 oz. Simple Syrup
Optional, Dash of Orange Bitters
Coffee Bean or Orange Slice to Garnish

Add all liquid ingredients to a cocktail shaker with ice (except bitters). Shake for 10 to 15 seconds and strain into a martini glass. Garnish with a dash of orange bitters, coffee beans, and/or an orange wheel, and enjoy!