Emerald Sour

This verdant cocktail while simple to construct, is supremely complex. The fruit and floral botanicals in NOLET’S combined with the herbal spicy notes in the rare Chartreuse create a multifaceted, sophisticated cocktail with layers and layers of flavor. The emerald color is delightful and makes this very special, sensory cocktail one to be savored.

1.5 oz NOLET’S Silver Gin
0.75 oz Fresh Lime Juice
0.25 oz Green Chartreuse
0.25 Simple Syrup
Fresh Mint and/or Lime Wheel for Garnish

In a shaker, combine all ingredients with ice and shake vigorously until chilled. Pour into a coupe glass, garnish, and serve.