2 oz. NOLET’S Silver Gin
3/4 oz. Elderflower Liqueur
1 oz. Fresh Lemon Juice
1/4 oz. Simple Syrup
Club Soda or Sparkling Water
Shake all ingredients but Soda in a cocktail shaker with ice. Strain into an ice-filled Collins (highball) glass. Top with a splash of Club Soda and garnish with a lemon wedge.
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