1.5 oz. NOLET’S Silver Gin
0.5 oz. Elderflower Liqueur
0.5 oz. Lemon Juice
0.5 cup Fresh Watermelon
4 Basil Leaves
Muddle basil and watermelon in the bottom of a shaker. Add ice and all other ingredients, shake until chilled then strain into a balloon. Garnish with a basil leaf.
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