It’s not called the Bee’s Knees for nothing. This classic is a delicious honey-sweetened sour cocktail that creates quite a buzz when crafted with NOLET’S Silver’s fruit and floral forward botanical gin.
1.5 oz. NOLET’S Silver Gin
0.75 oz. Fresh Lemon Juice
0.5 oz. Honey Syrup (2 : 1 honey to water ratio)
2 dashes Bitters (optional)
Small Pinch of Ginger Salt (optional)
In a cocktail shaker, mix fresh lemon juice and honey syrup. Add 2 dashes of bitters and a pinch of ginger salt (optional) along with NOLET’S Silver Gin. Shake with cracked ice and strain into a chilled coupe. Garnish with lemon peel.
*Adapted from Jake Bliven’s Buzz on the Southside recipe:
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